| Characteristic | Detail |
| Product Name | Premium Bagmati Food Whole Ajwain (Carom Seeds) |
| Botanical Source | Trachyspermum ammi (Dried fruit) |
| Form | Whole, small, oval-shaped, ridged seeds (fruits) |
| Appearance | Yellowish-brown to grayish-brown, resembling small Cumin seeds, but more curved. |
| Aroma & Taste | Intense, pungent, and warm, reminiscent of thyme due to high Thymol content. |
| Packaging | Airtight, moisture-proof, food-grade packaging to protect volatile oils. |
| Storage | Store in a cool, dry, and dark place. |
Quality Parameters & Purity (High Grade)
Our Ajwain is selected for its high Thymol content, which defines its medicinal and culinary potency.
| Parameter | Specification | Standard |
| Volatile Oil Content | ≥2.5% Minimum | Essential for potent aroma/flavor |
| Moisture Content | ≤9.0% Maximum | Ensures excellent shelf stability |
| Purity | 99.0% Minimum | Free from other seeds/grains |
| Extraneous Matter | ≤1.0% Maximum (dust, stone, dirt) | Indicator of cleanliness |
| Total Ash | ≤9.0% Maximum (on dry basis) | Gravimetric Analysis |
| Damaged/Immature Seeds | ≤3.0% Maximum | Visual Inspection |
Quality Assurance: Certified & High Standard Control
Our quality control ensures the maximum potency and safety of every batch of Carom Seeds:
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Certified Quality: Bagmati Food’s Ajwain is certified compliant with all necessary national and international food safety and quality standards (e.g., FSSAI).
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Controlled Processing: Quality is controlled from the planting until the packaging process according to our high standard quality:
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Sourcing: Sourced from regions known for producing high-oil-yielding Ajwain, ensuring superior flavor.
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Cleaning & Sieving: Subjected to multiple stages of mechanical and gravimetric cleaning to remove all dust, stones, and light/chaffy seeds, guaranteeing high standard quality.
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Drying & Conditioning: Dried to the precise moisture content to stabilize the volatile oils.
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Aroma Preservation: The packaging is specifically designed to minimize oxidation and retain the intense, characteristic aroma of the Thymol compound, delivering maximum freshness to the consumer.
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